Asian Food in Ocean City: Delightful Taste of Chicken Tikka Pizza (2024)

When it comes to Asian Food in Ocean City, Chicken Tikka Pizza always stands ta;; as everyone’s favorite. It is a well renowned dish in south Asia that blends the kitchen traditions of India and Italy. This dish’s main highlight is its unique way of combining classic Indian Chicken Tikka and Italian classical pizza. This famous Indian dish has made a special home at Everest Carryout, where the tastes of delicious tangy taste of chicken tikka and classic pizza elements come together in a delightful explosion.

Asian Food in Ocean City: Chicken Tikka Pizza

Chicken Tikka Pizza can be defined as a fusion of two popular cuisines, Indian and Italian in which the Indian influence is manifested in the addition of spices, while the basic structure of the dish reflects the Italian type of pizza. This fusion dish involves succulent tikka chicken pieces with a cheesy feel on the crispy pizza base with spices and a tangy tomato sauce. A must try for all you adventurous cooks and bakers out there, adding this Chicken Tikka Pizza to your list will definitely be a treat. 

Recipe: Chicken Tikka Pizza

Ingredients: 

For the Chicken Tikka: 

•  2 chicken breasts, diced 
•  1 cup plain yogurt 
•  1 tablespoon lemon juice 
•  2 teaspoons ground cumin 
•  2 teaspoons ground coriander 
•  1 teaspoon turmeric 
•  1 teaspoon paprika 
•  1 teaspoon garam masala 
•  1 teaspoon salt 
•  2 cloves garlic, minced 
•  Ginger: 1-inch piece almost in the form of a cube and there grated. 

For the Pizza: 

•  1 pizza base of your choice whether it is purchased from the market or homemade. 
•  1 cup pizza sauce or any other marinara sauce. 
•  2 cups of shredded mozzarella 
•  1 small red onion which should be thinly sliced. 
•  1; Thinly sliced: 1 green bell pepper 
•  Cilantro leaves for garnishing the food. 
•  Red chili flakes (optional)

Instructions: 

Prepare the Chicken Tikka: 

•  Stir the yogurt along with lemon juice, ground cumin, ground coriander, turmeric, paprika, garam masala, salt, minced garlic and grated ginger in a large bowl. 
•  Place the chicken breasts into a bowl and dice, this will be best if you add it to the marinade and allow it to coat the chicken well. Then, let it cover and chill for at least one hour and ideally up to 12 hours. 
•  Prepare the oven setting at 400 °F or 200°C. Place the marinated chicken pieces on the baking sheet and let them bake for another 15-20 minutes, or until done to perfection and slightly caramelized. 

Assemble the Pizza: 

• Set your oven to 475°F (245°C) and put a pizza stone or a large baking sheet inside the oven to warm. 
•  Each with the pizza dough on a lightly floured surface and stretch to the desired thickness. 
•  Pass the pizza sauce on the dough and ensure a thin layer of the sauce moves all over the dough but leaving about one-half an inch from the edges. 
•  Then spread the rest of the mozzarella cheese, half portion on top of the sauce. 
•  Layer the cooked chicken tikka pieces on the layer of cheese in an even manner. 
•  Next, and the final ingredient to be incorporated is red onion, thinly sliced then green bell pepper. 
•  Combine the mozzarella cheese and put the remaining portion over the toppings of the pizza. 

Bake the Pizza: 

•  When the toppings are done carefully slide the assembled pizza to the preheated pizza stone OR baking pan. 
•  Bake for 10-12 minutes or until the crust is golden brown and the cheese is boiling and a wee bit toasted. 

Garnish and Serve: 

•  Take out the pizza from the oven and let it sit for a few minutes before cutting the pizza. 
•  Sprinkle with appropriate fresh cilantro or [its substitute] and red chili flakes if required. 
•  Cut and bring to the table and serve hot allowing one to savor the taste in a cross flow in the mouth. 

 The Fusion of Indian and Italian food is delightful here in this Chicken Tikka Pizza. This dish is very spicy and savory, the toppings make it stand out and the cheese gives the dish a very welcoming warmth. 

Conclusion

Chicken Tikka Pizza from Everest Carryout is great as a meal because it’s offers an Indian dish with a taste of classic Italian pizza. As a testament to Everest Carryout’s dedication to innovation while staying loyal to its heritage, it’s a great way to explore the confluence of Italian and Indian culinary influences.

Image Source: Getty Images

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